California Fusion Peach Salsa

Ingredients

• 2 (15 ounce) cans peaches, drained and chopped
• 2 green onions with tops, thinly sliced
• 2 teaspoons chopped fresh cilantro
• 2 tablespoons lime juice
• 1/4 teaspoon Asian five-spice powder
• 2 teaspoons garlic chile paste
• 1/8 teaspoon white pepper

Directions

1. In a medium bowl, combine peaches, green onion, cilantro, and lime juice. Mix in five-spice powder, garlic chile paste, and white pepper. Cover, and refrigerate until ready to serve.