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Elegant Mushroom Soup
Ingredients
- 1 large onion, chopped
- 1/2 pound fresh mushrooms, sliced
- 2 tablespoons butter or margarine
- 2 tablespoons all-purpose flour
- 1/4 teaspoon pepper
- 1/8 teaspoon salt
- 1 cup milk
- 1 cup chicken broth
- 1 tablespoon minced fresh parsley
- ground nutmeg
- Sour cream
Directions
- In a large saucepan, saute onion and mushrooms in butter for 3 minutes or until onion is tender. Stir in flour, pepper and salt; gradually add milk and broth. Bring to a boil; cook and stir for 2 minutes or until thickened. Add parsley and nutmeg if desired. Top individual servings with a dollop of sour cream.
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